Sunday, November 29, 2015

Organizing Your Food Storage

We have all our great food storage but how do we keep it organized? Stacked, falling, cans getting dented/compromised? This doesn't have to be a confusing chore!
Grab some of these great deals on shelves and racks to get yourself on track, not being punny (well maybe just a little). 
Check out these and more great Black Friday specials here:

Sales run through Monday at midnight or as supplies last 

Wednesday, November 18, 2015

Thrive Black Friday Sale now through Monday 11/30

Happy Thanksgiving!
The official Thrive Black Friday sale will run Wednesday November 25th 8 a.m. MST - Monday November 30th (midnight)

Send an email to if you have any questions or would like to place an order. Remember to contact me directly to get the lowest pricing and earn benefits/freebies! I will start taking pre-orders immediately.

You can also get more information here:

Don't forget, this sale is while supplies last, so get your orders into me as soon as possible.
So far they are out of:

Whole Eggs (all sizes) - Pre-Black Friday
Pears (#10, case) - Pre-Black Friday
Express: Thrive Express 12 Pack - Pre-Black Friday
Garden Vegetable Pasta (Pouch, 5-Pack) - Pre-Black Friday
Red Seedless Grapes (#10, Case) - 11/26/15
Mango (#10, Case) - 11/26/15
Broccoli (#10, Case) - 11/26/15
Express: Creamy Beef & Noodles (Pouch, 5-Pack) - 11/27/15 
Express: Hearty Chili (Pouch, 5-Pack) - 11/27/15
Click here for a larger view of the flyer

Friday, October 16, 2015

Gout Buster! Lemon juice and baking soda

Ken has never been diagnosed, but in googling all his symptoms, the results all kept coming back to gout

Caramel Apple Fritters

      Get the delicious taste of caramel apples with these yummy fritters! SO easy, even I can do this!

Tuesday, September 1, 2015

We are looking forward to another wonderful 'SOLD OUT" Prepper Camp!
Get ready to spend a wonderful preparedness weekend with 1,000 of your closest Prepper Buddies!
We will be taking pre-orders for Prepper Camp t-shirts through September 5th, that's this Saturday!
We have to have enough time to order and print, so please be considerate *wink*
Check out this link to get yours!

September Specials

Click the image below to view our discounted packages. Some items are only available through a consultant so contact me today!

Tuesday, June 2, 2015

Here is a text copy of my Food Storage presentation:

Email me at if you have any questions
Enjoy!  Learn & Share
P.S. This is a very LARGE file so please be patient <3

Sunday, May 3, 2015

Survivor Jane - Emergency/Survival Hygiene: A Prepper Cookbook for Making Survival Hygiene Products

I instantly realized that this book is not just for the preparedness minded.  It is a wonderful resource for females of all ages, especially those who have concerns about the ‘stuff’ put in our everyday lotions and potions.  I would also recommend this book for men; there are several sections that would be useful for the ‘guys’ in our lives.  [Not just for their own personal use, but as an insight into things that they might have to deal with for the ladies involved in their preparedness plans].

Sunday, March 8, 2015

In the mood for Quinoa

I was in the mood for some quinoa, so I made some Quinoa with Peas and Carrots.

I used this base recipe here 

I did do a little improvising though.  I used a Lipton's single serve chicken noodle pack, instead of chicken bouillon.  I just strained the contents through a fine handheld colander, for my liquid and use this to cook with.  It gave me the chicken flavor I wanted, without using a complete cube or opening a pantry can sized chicken boullion for 1 meal.
I added the Thrive Dehydrated Carrots and Thrive Freeze Dried Onions, Thrive Freeze Dried Spinach and WOW!  I got 3 meals from 1 cup of quinoa and some vegetables spinkled in,  Not bad for 2 minutes of prep and 15 minutes of cooking time.

Wednesday, March 4, 2015

Chili wound up being today's batch cooking project. It took me all of 15 minutes to cook and then into the crock pot. OH, how I LOVE my 'Thriving' life! Freeze dried onions, green chili peppers and celery. No muss, no fuss and best of all no onion tears. Double batch = Dinner tonight and several other meals of chili and nachos, ready to pop in the freezer for another day.

I don't know about you all but I am OVER Winter! 
The ice storm we had in mid-February had us landlocked for 8 days (frozen driveway.) Thank goodness Ken had pulled a vehicle down to the neighbors so I could get back and forth to work. Hey, just one more thing to 'Prepare' for! 

Now I am anxiously awaiting Spring and planning our garden. 
I think I am going to try and play around with some Hay Bale/Straw Gardening and have been doing a lot of research on that.  I will post more on my findings.

March Specials

Save on foods your kids will love.
Your Consultant
Jennifer E
Family Favorites
THRIVE is healthy, tasty, and convenient for making meals with kids! Save this month on some of our family favorites.
Taste of Italy Pack


$85.22  $67.29

Shop Now

Pantry cans only. Available through 3/31/15.

Qpon: Sausage Crumbles (FD)
Broccoli (FD)
$24.99 $17.49
Red Seedless Grapes (FD)
Red Seedless Graps (FD)
$36.59 $31.19
Sweet Corn
Sweet Corn (FD)
$20.99 $16.79
Whole Strawberries (FD)
Whole Strawberries (FD)
$28.99  $24.69
Mangoes (FD)
Mangoes (FD)
$29.19 $23.39
Oregano (FD)
Oregano (FD)
$7.59 $6.09
Raspberries (FD)
Raspberries (FD)
$34.99 $27.99
Egg Noodle Pasta
Egg Noodle Pasta
$9.99 $7.99
Watch Chef Todd cook with the kids this month on Thrive It Up, and try out his family-friendly recipes!
Thrive it Up | Kid-Friendly
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Thrive Life
691 S Auto Mall Dr.
American Fork, UT 84003

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